Restaurant La Bonne Étape

Description

The chef and his team will be happy to advise you on the choice of menus or à la carte before wishing you "the best appetite in the world!".
A simple and tasty cuisine, light, full of seasonal vegetables.
The menu and the menus are inspired by the marvels of the vegetable garden of La Bonne Etape, with delicate attention to flowers, fruits and vegetables, but also careful attention to the origin of meat and fish. Menu from 75€.

• Gastronomic cooking
• Traditional french cuisine
• Vegetarian cuisine
• Organic cooking
• Provençal cuisine
• Offers "homemade" dishes
• Chefs: Jany Gleize

Spoken languages

• English
• Italy

Labels & accessibility

• Tourism Quality ™
• Haute Provence members
• Association of Master Chefs of France
• Relais and Châteaux
• Gault & Millau
• Michelin
• 1 star 2023