Nusa Café et Bien-être

Nusa Cafe © Tiane
Nusa Cafe © Tiane
Nusa Cafe © Tiane
Nusa Cafe © Tiane

Nusa Cafe
Nusa Cafe
Nusa Cafe
Nusa Cafe
Vegetarian, healthy, local, organic and seasonal cuisine. Organic coffee shop.

Description

Well-being café and organic coffee-shop. Home cooking made on site with fresh products in a bright, cosy, warm setting. A tree-lined terrace in summer. Fair trade and organic tea and coffee. Homemade cakes.
Order in advance or the day before by insta / fcbk messaging or call 04 92 83 79 24.
Take-out sale on order before 11:15 a.m.
Consult the menu on: https://www.facebook.com/nusacafeetbienetre.
Full gourmet brunch on the 1st Sunday of the month, by reservation, see our news.
Possibility of privatizing the room on estimate.

  • Traditional french cuisine
  • Vegetarian cuisine
  • Organic cooking
  • Provençal cuisine
  • Gluten-free dishes
  • Lactose-free dishes
  • Offers "homemade" dishes

Spoken languages

  • English

Labels & accessibility

  • Haute Provence members

Adapted tourism

  • Accessible for self-propelled wheelchairs
  • hard coating
  • Clear traffic area
  • WC + grab bar + circulation space

Situation

Calculate my route

Area / capacity

  • Maximum number of place settings: 25
  • Number of seats on the terrace: 15
  • Number of rooms: 1

Comfort / services

  • Wifi Internet access
  • Pet Friendly
  • Brunch
  • Parking nearby
  • Take away meals / Ready meals
  • Food
  • Tea room / Coffee shop
  • Shaded land
  • Terrace
  • Covered terrace
  • Shaded terrace
  • Toilets
  • Caterer

Pet Friendly

Complementary animal welcome: Only on the terrace. Guide dogs accepted.

Prices

A la carte: 11 to 15 €
Coffee: 1,60 €
Wines: from €5 (the glass).

Payment method

  • American Express
  • Bank / credit card
  • Cheque
  • Cash
  • Restaurant Title

Opening

From 01/06 to 21/08 from 9 am to 30 pm.
Closed Monday and Sunday.
Open until 21 p.m. on Thursdays in the summer: live music afterwork.
Brunches & workshops regularly, see news and reservations.

From 01/09 to 31/05 from 10 a.m. to 18 p.m.
Closed Saturday and Sunday.
Brunches & workshops regularly, see news and reservations.