Auberge des Trois Évêchés

In a mountain village nestled in the Haute Bléone valley, in the mineral calm of the geological nature reserve, on the way to the Estrop refuge, the inn welcomes you.

Description
Situation
Capacity
Comfort
Prices
Opening
Nearby

Description

It is Keo, 44, chef who will offer his stolen cuisine to the elders.
Stuffed grandma, duck ravioli with porcini mushrooms from the Alps, a bistro rib for lunch, anchovy aperitif in parsley sauce, among those who attack a portion of belotte.
Here it is good to live, the simplicity of the heart, the generosity of Keo, his dishes that breathe the good life together.
Here we remake the world, we restore our dreams and we have only one desire: to come back quickly.

Traditional french cuisine
Provençal cuisine
Offers "homemade" dishes

Spoken languages

English

Labels & accessibility

Haute Provence members

Adapted tourism

Not wheelchair accessible

Situation

Calculate my route

Area / capacity

Maximum number of place settings: 30
Number of seats on the terrace: 25
Number of rooms: 2

Comfort / services

Wifi Internet access
Pet Friendly
Bar
Picnic baskets
Parking nearby
Take away meals / Ready meals
Food
Children's catering
Terrace
Shaded terrace
Toilets

Pet Friendly

Complementary animal welcome: Kept on a leash and obligation (hygiene and safety)

Prices

A la carte: 14 to 20 €
Adult menu: € 20
Dish of the day: 9,50 €
Bottle of water: €6
Coffee: from €1,20 to €1,50
Wines: 18 to 20 €.

Payment method

Bank / credit card
Contactless payment

Opening

All year. Every day from 7 a.m. to 22 p.m.
Closed on Mondays.

Nearby

The Hot Waters lake N°14 Prads-Haute-Bléone